Red pepper

Red pepper
Pepper Pep"per, n. [OE. peper, AS. pipor, L. piper, fr. Gr. ?, ?, akin to Skr. pippala, pippali.] 1. A well-known, pungently aromatic condiment, the dried berry, either whole or powdered, of the {Piper nigrum}. [1913 Webster]

Note: Common, or black, pepper is made from the whole berry, dried just before maturity; white pepper is made from the ripe berry after the outer skin has been removed by maceration and friction. It has less of the peculiar properties of the plant than the black pepper. Pepper is used in medicine as a carminative stimulant. [1913 Webster]

2. (Bot.) The plant which yields pepper, an East Indian woody climber ({Piper nigrum}), with ovate leaves and apetalous flowers in spikes opposite the leaves. The berries are red when ripe. Also, by extension, any one of the several hundred species of the genus {Piper}, widely dispersed throughout the tropical and subtropical regions of the earth. [1913 Webster]

3. Any plant of the genus Capsicum, and its fruit; red pepper; as, the bell pepper. [1913 Webster]

Note: The term pepper has been extended to various other fruits and plants, more or less closely resembling the true pepper, esp. to the common varieties of {Capsicum}. See {Capsicum}, and the Phrases, below. [1913 Webster]

{African pepper}, the Guinea pepper. See under {Guinea}.

{Cayenne pepper}. See under {Cayenne}.

{Chinese pepper}, the spicy berries of the {Xanthoxylum piperitum}, a species of prickly ash found in China and Japan.

{Guinea pepper}. See under {Guinea}, and {Capsicum}.

{Jamaica pepper}. See {Allspice}.

{Long pepper}. (a) The spike of berries of {Piper longum}, an East Indian shrub. (b) The root of {Piper methysticum} (syn. {Macropiper methysticum}) of the family {Piperaceae}. See {Kava}.

{Malaguetta pepper}, or {Meleguetta pepper}, the aromatic seeds of the {Amomum Melegueta}, an African plant of the Ginger family. They are sometimes used to flavor beer, etc., under the name of {grains of Paradise}.

{Red pepper}. See {Capsicum}.

{Sweet pepper bush} (Bot.), an American shrub ({Clethra alnifolia}), with racemes of fragrant white flowers; -- called also {white alder}.

{Pepper box} or {Pepper caster}, a small box or bottle, with a perforated lid, used for sprinkling ground pepper on food, etc.

{Pepper corn}. See in the Vocabulary.

{Pepper elder} (Bot.), a West Indian name of several plants of the Pepper family, species of {Piper} and {Peperomia}.

{Pepper moth} (Zo["o]l.), a European moth ({Biston betularia}) having white wings covered with small black specks.

{Pepper pot}, a mucilaginous soup or stew of vegetables and cassareep, much esteemed in the West Indies.

{Pepper root}. (Bot.). See {Coralwort}.

{pepper sauce}, a condiment for the table, made of small red peppers steeped in vinegar.

{Pepper tree} (Bot.), an aromatic tree ({Drimys axillaris}) of the Magnolia family, common in New Zealand. See {Peruvian mastic tree}, under {Mastic}. [1913 Webster]


The Collaborative International Dictionary of English. 2000.

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Look at other dictionaries:

  • Red pepper — may refer to:* Capsicum, whose fruit is used as a vegetable or spice * The ripe form of black peppercorns * Red Pepper (newspaper), in Uganda * Red Pepper (magazine), in the United Kingdom * Red Pepper (alternative newspaper), in the United… …   Wikipedia

  • red pepper — red peppers 1) N VAR Red peppers are peppers which are sweet tasting and can be used in cooking or eaten raw in salads. ...2 large green or red peppers. ...cheese, lettuce and chopped red pepper. Syn: capsicum 2) N MASS Red pepper is a hot… …   English dictionary

  • red pepper — n 1.) a red vegetable which you can eat raw or use in cooking ▪ stuffed red peppers 2.) [U] a spicy red powder used in cooking = ↑cayenne pepper …   Dictionary of contemporary English

  • red pepper — ► NOUN ▪ the ripe red fruit of a sweet pepper …   English terms dictionary

  • red pepper — noun count or uncount a red vegetable with small white seeds inside. It can be eaten raw in salads or cooked …   Usage of the words and phrases in modern English

  • red pepper — n. 1. any of various capsicums having a many seeded green fruit that turns red when it is ripe: see CAPSICUM 2. the fruit …   English World dictionary

  • red pepper — vienametė paprika statusas T sritis vardynas apibrėžtis Bulvinių šeimos daržovinis, dekoratyvinis, prieskoninis, vaistinis kultūrinis augalas (Capsicum annuum). Iš jo gaminami maisto priedai (dažikliai, kvėpikliai). atitikmenys: lot. Capsicum… …   Lithuanian dictionary (lietuvių žodynas)

  • red pepper — UK / US noun [countable/uncountable] Word forms red pepper : singular red pepper plural red peppers a red vegetable with small white seeds inside. It can be eaten raw in salads or cooked …   English dictionary

  • red pepper — Cayenne Cay*enne, n. [From Cayenne, a town and island in French Guiana, South America.] Cayenne pepper. [1913 Webster] {Cayenne pepper}. (a) (Bot.) A species of {Capsicum} ({Capsicum frutescens}) with small and intensely pungent fruit. (b) A very …   The Collaborative International Dictionary of English

  • red pepper — noun a) A red colored, ripe, bell or sweet pepper. Unripe peppers of this variety are colored green and edible but not as sweet. Crushed red pepper flakes add zest to pizza. b) Spicy peppers …   Wiktionary

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