Cabbage

Cabbage
Cabbage Cab"bage (k[a^]b"b[asl]j), n. [OE. cabage, fr. F. cabus headed (of cabbages), chou cabus headed cabbage, cabbage head; cf. It. capuccio a little head, cappuccio cowl, hood, cabbage, fr. capo head, L. caput, or fr. It. cappa cape. See {Chief}, {Cape}.] (Bot.) 1. An esculent vegetable of many varieties, derived from the wild {Brassica oleracea} of Europe. The common cabbage has a compact head of leaves. The cauliflower, Brussels sprouts, etc., are sometimes classed as cabbages. [1913 Webster]

2. The terminal bud of certain palm trees, used, like, cabbage, for food. See {Cabbage tree}, below. [1913 Webster]

3. The cabbage palmetto. See below. [1913 Webster]

{Cabbage aphis} (Zo["o]l.), a green plant-louse ({Aphis brassic[ae]}) which lives upon the leaves of the cabbage.

{Cabbage beetle} (Zo["o]l.), a small, striped flea-beetle ({Phyllotreta vittata}) which lives, in the larval state, on the roots, and when adult, on the leaves, of cabbage and other cruciferous plants.

{Cabbage fly} (Zo["o]l.), a small two-winged fly ({Anthomyia brassic[ae]}), which feeds, in the larval or maggot state, on the roots of the cabbage, often doing much damage to the crop.

{Cabbage head}, the compact head formed by the leaves of a cabbage; -- contemptuously or humorously, and colloquially, a very stupid and silly person; a numskull.

{Cabbage palmetto}, a species of palm tree ({Sabal Palmetto}) found along the coast from North Carolina to Florida.

{Cabbage rose} (Bot.), a species of rose ({Rosa centifolia}) having large and heavy blossoms.

{Cabbage tree}, {Cabbage palm}, a name given to palms having a terminal bud called a cabbage, as the {Sabal Palmetto} of the United States, and the {Euterpe oleracea} and {Oreodoxa oleracea} of the West Indies.

{Sea cabbage}.(Bot.) (a) Sea kale (b) . The original Plant ({Brassica oleracea}), from which the cabbage, cauliflower, broccoli, etc., have been derived by cultivation.

{Thousand-headed cabbage}. See {Brussels sprouts}. [1913 Webster]


The Collaborative International Dictionary of English. 2000.

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  • Cabbage — Cab bage, v. i. To form a head like that the cabbage; as, to make lettuce cabbage. Johnson. [1913 Webster] …   The Collaborative International Dictionary of English

  • cabbage — (n.) mid 15c., caboge, from M.Fr. caboche head (in the Channel Islands, cabbage ), from O.Fr. caboce head, from L. caput head (see HEAD (Cf. head) (n.)). Introduced to Canada 1541 by Jacques Cartier on his third voyage. First written record of it …   Etymology dictionary

  • CABBAGE — CABBAGE, vegetable known in rabbinic literature as keruv, i.e., kale (Brassica oleracea var. acephala). Highly regarded for nutritive and medicinal purposes (Ber. 44b), its leaves were eaten raw or boiled (ibid. 38b), its stem, called isparagos… …   Encyclopedia of Judaism

  • Cabbage — Cab bage, v. i. [imp. & p. p. {Cabbaged} ( b[asl]jd); p. pr. & vb. n. {Cabbaging} ( b[asl]*j[i^]ng).] [F.cabasser, fr. OF. cabas theft; cf. F. cabas basket, and OF. cabuser to cheat.] To purloin or embezzle, as the pieces of cloth remaining after …   The Collaborative International Dictionary of English

  • Cabbage — Cab bage, n. Cloth or clippings cabbaged or purloined by one who cuts out garments. [1913 Webster] …   The Collaborative International Dictionary of English

  • cabbage — ► NOUN 1) a vegetable with thick green or purple leaves surrounding a spherical heart or head of young leaves. 2) Brit. informal, derogatory a person with a very dull or limited life. 3) Brit. informal, offensive a person who is severely… …   English terms dictionary

  • cabbage — cabbage1 [kab′ij] n. [ME & OFr caboche, earlier caboce < ?] 1. a common vegetable (Brassica oleracea var. capitata) of the crucifer family, with thick leaves formed into a round, compact head on a short, thick stalk: cultivated as early as… …   English World dictionary

  • Cabbage — This article is about the vegetable. For other uses, see Cabbage (disambiguation). Cabbage Cabbage and its cross section Details …   Wikipedia

  • cabbage — cabbage1 cabbagelike, adj. /kab ij/, n. 1. any of several cultivated varieties of a plant, Brassica oleracea capitata, of the mustard family, having a short stem and leaves formed into a compact, edible head. 2. the head or leaves of this plant,… …   Universalium

  • cabbage — n. 1) red; savoy; white cabbage 2) boiled cabbage 3) a head of cabbage 4) (AE) corned beef and cabbage * * * [ kæbɪdʒ] savoy white cabbage (AE) corned beef and cabbage a head of cabbage boiled cabbage red …   Combinatory dictionary

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